Same procedure as every year: This year too, at the beginning of Advent, the Food blog balance 2025 – the traditional one Culinary annual review for food bloggers! As has been the case for several years, this December we warmly invite you to look back on the culinary blog year with us and many other (food) bloggers. Tell your readers and us about your new culinary discoveries, about highlights and lowlights that you and your blog have experienced this year, about favorite dishes and food aberrations, beautiful situations and annoying stuff, and everything else you would like to get rid of about the year 2025. As always, this one revolves around annual blog event everything about the eight questions Sabine from Tastes like more came up with it 12 years ago now. Since the blog event has been going on for so many years now and has become an end-of-year tradition for some food bloggers, we would like to continue Sabine’s idea this year and invite all bloggers to take part and answer the questions listed below.
Food blog balance 2025 – this is how you can take part
Do you have a (food) blog? This means that all requirements for participation have been met. Answer the questions listed below on your blog and publish the article at the end of the year, link us in it and leave a comment under this blog post with a link to your article. You decide for yourself when exactly you publish your blog post. We will collect all the links to the participating posts in our own food blog balance sheet 2025, which will be published on December 31, 2025, at 9 a.m appear here becomes.
When posting on Instagram, Facebook, Threads and Co., use the hashtag #Foodblogbalance2025 and share it Announcement post gladly so that we can reach a few bloggers who didn’t know the food blog balance yet. We look forward to your annual reviews!
The collected food blog balances from the past year can be found in this post.
Food blog balance 2025 – the questions
1. What was your most successful blog article in 2025?
2. Which three of your own blog articles from this year have meant the most to you personally?
3. And which three from other blogs inspired you the most?
4. Which of the recipes you published in 2025 did you cook yourself most often – and why?
5. What cooking or blogging issue has been bothering you in 2025? And have you solved it?
6. What was your biggest culinary discovery this year – what food, recipe, kitchen technique, flavor opened up a whole new world for you?
7. What was the best (or funniest) search term that visitors used to come to your blog?
8. What do you want for yourself and your blog for 2026?
Photo credit: Annie Spratt via Unsplash.
