pasta
- Foods
Wild garlic and asparagus cannelloni with lemon and ricotta filling
Wild garlic and asparagus cannelloni with lemon and ricotta filling and green wild garlic béchamel: This vegetarian pasta bake combines…
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Spaghetti all’Assassina Recipe – Spicy Charred Pasta – Bianca Zapatka
This post is also available on: Original Italian Recipe for Spaghetti all’Assassina – the legendary, fiery “Killer Spaghetti” from Bari,…
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Tarte Flambée Style Gnocchi | Bake to the roots
I assume everyone here is familiar with Flammkuchen, right? Well, at least here in Germany, I’d say. We love these…
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Michael’s Piccata & Artichoke Recipe
From My Kitchen: When Italy Calls (Even in South Carolina) The kitchen counter is currently a battlefield of flour dust…
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One-Pot Pasta with Chickpeas & Chorizo
One-pot dishes are especially popular here for weeknight dinners. When it’s time to cook after a long day working from…
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Pasta with leek, mushrooms and garlic pangrattato – quick and vegetarian
Creamy pasta with leeks and mushrooms is the perfect recipe when you need to quickly prepare something after a long…
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The Best Chicken Parmesan Recipe – Crispy, Cheesy & Flavorful!
“If I had a euro for every time someone asked me for my Chicken Parmesan recipe, I could probably buy…
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Scissor Cut Pumpkin Noodles – Easy Homemade Pasta – Bianca Zapatka
This post is also available on: A quick and easy recipe for homemade scissor-cut pumpkin pasta made with only 3…
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One-Pot Marry Me Tortellini – The perfect weeknight dinner!
We love to keep things simple and straightforward when it comes to cooking and baking. That doesn’t mean we don’t…
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The Best Pasta Recipes (and more…)
You love pasta? Then you’re came to the right place! In this little collection, you’ll find the Best Pasta Recipes…
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