best
- Foods
Strawberry & Raspberry Layer Cake
It’s time for a little treat again – or more precisely, a Strawberry & Raspberry Layer Cake for a very…
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Easy Peasy Air Fryer Chicken Fajitas
Air fryers have become very common in kitchens around the world recently. Or rather, they’ve found their place in some…
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Easy Strawberry Ricotta Cake | Bake to the roots
The strawberry season kicks off in many parts of Germany in late April or early May. When the first strawberry…
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Mango & Sticky Rice aka. Khao Niew Mamuang
Khao Niew Mamuang is a popular dessert in Thailand – most people probably know it as Mango & Sticky Rice.…
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Pad Kra Pao (Stir-fry) | Bake to the roots
We love traveling to Asia whenever we’re able to afford a trip further away from home. The nature, the culture,…
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Rhubarb Streusel Custard Pie | Bake to the roots
What could be better than taking a quick break in the afternoon? With a cup of coffee and someone to…
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Easy Baked Biscoff Cheesecake | Bake to the roots
Cheesecakes are almost always a delicious treat – and if you add something like Biscoff cookies and/or Biscoff spread, they…
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Swiss Meat Sausage Salad
Too many, a salad with sausage, cheese, onions, and gherkins probably sounds a bit strange. But that’s just what a…
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Fruit Salad (potty) with Skyr
As soon as berries and fruits become more affordable in spring and summer, we have fruit salad in the fridge…
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Tarte Flambée Style Gnocchi | Bake to the roots
I assume everyone here is familiar with Flammkuchen, right? Well, at least here in Germany, I’d say. We love these…
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