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Mini Pavlovas with white chocolate cream – Grandma Cooks
These little pavlovas impress with a creamy white chocolate mousse and their crispy meringue shell. Serve with fruit, sprinkles or…
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Will the real unification please stand up?
These days, the word ‘unification’ in association with Germany triggers images of the fall of the Berlin Wall in 1989,…
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Fine rum and raisin gugelhupf – grandma cooks
portionsportions 12 pieces Calories per servingCalories per serving 450 Total timeTotal time 1 Hour Hour 20 minutes minutes Grandma’s delicious…
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Bread and beer: the staff of life
German cuisine has its denigrators, and it can be heavy and predictable. Most restaurants offer venison in a heavy gravy,…
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Grandma’s fine peach jam – Grandma cooks
During the season you can make peach jam yourself at home. You only need a few ingredients and you get…
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Germany Holidays: Prora, a giant resort with a dark past
Today’s Prora is a line of apartments and hotels The five blocks of Prora extended for 4.5km Today all the…
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Grandma’s popular layered salad – Grandma Cooks
Layered salad is the ultimate party classic. It was created in the 70s and was a must at any celebration.…
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Germany Holidays: Düsseldorf, the Ruhr’s front room
Daniel Liebeskind’s new Kö-Bogen I & II are state of the art Kö-Bogen I is at the heart of the…
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Grandma’s fine almond croissants – Grandma cooks
Almond croissants with marzipan are a very special treat, especially at Christmas time. The fine croissants impress with their intense…
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