baking
- Foods
Apple & Berry Cornflakes Crumble
This simple dessert is the best proof that you can combine incredible flavors and texture with just a few ingredients.…
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(Fudgy) Red Bean Crinkle Cookies
If you like things a bit more colorful and are open to new flavor experiences when baking, you’ll definitely love…
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Buckwheat Bread with Seeds | Bake to the roots
Good bread takes time to make. Or so they say. But you can also make a delicious loaf of bread…
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Alsatian tarte flambée aka. Alsace tarts flambées
There are only a few dishes and recipes we like to do over and over – Alsatian tarte flambée aka.…
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Blueberry & Lemon Bundt Cake
If there’s a combination that works particularly well for cakes, it’s blueberries and lemons. The best proof of this is…
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Funnel Cakes with Cherry Compote
Not everyone will immediately know what »funnel cakes« are, here in Germany. Before my time in the US, I wasn’t…
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Mini Funfetti Cupcakes (with American Buttercream)
Cakes and other baked goods are always welcome for celebrations such as birthdays or anniversaries. Mostly by guests, of course,…
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German Coconut Spritz Cookies | Bake to the roots
Spritz cookies are a staple on every cookie plate during Advent here in Germany. Perhaps not always in this exact…
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Easy Peasy Croissant Waffles
We love croissants. So deliciously buttery, crispy, and tasty! They are the highlight of every weekend breakfast. Who would have…
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Easy Homemade Walnut Brownie Mix
Homemade gifts from the kitchen are all the rage, and this easy Homemade Walnut Brownie Mix in a Glass Jar…
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